Osłabienie organizmu, co zrobić, by do tego nie dopuścić Nie daj szans czynnikom zewnętrznym i wewnętrznym do panoszenia się w Twoim organizmie. By do takiej sytuacji nie dopuścić wprowadź do swojej diety m.in. produkty bogate w białko, tłuszcze, witaminy, produkty fermentowane, pektyny.
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